Kids and allergies

Sunday, 15 December 2013

Easy Egg Free, Nut free Cookies

Basic Cookies

Makes 15

Ingredients

125 grams butter, room temperature
1/3 cup caster sugar
1 teaspoon vanilla bean paste
3/4 cup self raising flour
2/3 cup plain flour
2 tablespoons milk

Method

1.            Preheat oven to 170C. Beat butter, sugar and vanilla bean paste in a bowl until light and
               creamy. Sift flours together    
               and stir into the butter mixture, add milk. turn onto a lightly flour surface and knead lightly  
               until smooth.

2.            Line baking tray with baking paper. Roll out dough about 4mm thick. Cut out shapes with
             

cutters. Bake in oven for 15 mins or until pale golden in colour. Allow to cool.



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